Our February supper club featuring Greek cuisine has sold out.
Now we’re wondering what you would like to see at the 21st March supper club.
We can’t decide if we should go for a French or Italian theme for our menu, so we’re asking you to help us decide.
Starter – French onion soup, with French bread and Gruyere crouton
Main – Coq au vin (Veg option, Mediterranean vegetable gallete), potatoes dauphinois, green beans
Dessert –Tarte au chocolat
Starter –Gnocchi with hazelnut pesto
Main – Chicken Marsala, (Veg option aubergine parmesan), Italian bread, mixed salad
Dessert – Tiramisu
You can vote for your favourite menu by leaving a comment or taking part in our Facebook poll. If there are other food themes you’d like us to maybe try out on future supper clubs let us know.
Supper clubs are a great way to enjoy good food, meet some new people and have a bit of craic. Cost is £25 per person for 3 courses and some little extras, including a welcome drink, drinks are BYO.
Try something new in the new year!
Each night consists of a 3 course meal (plus a couple of little treats), all served at a communal table, with the chance to meet and chat to new and interesting people. All guests are met with a welcome drink, and then it’s BYO, and costs £25 per person
21 March Supper Club
N.B. 24 Hour cancellation policy